white chocolate raspberry cake

Nothing Bundt Cakes White Chocolate Raspberry Cake Copycat will rock your world. But the recipe was delicious and such a good cake!! I’ve gone to make this cake and it’s come to a total of 904g of BUTTER?! | 62TIMES.COM, 1 cup unsalted butter, room temperature (226 grams) - 2 sticks, 1 cup pasteurized egg whites from a carton (or about 7 egg whites) (235 grams), 1 1/2 cups full-fat sour cream, room temperature (382 grams), 4 cups of fresh or frozen raspberries (500 grams), 1/2 cup water, divided (118 grams) - half added to raspberry mixture, half used to make the cornstarch slurry, 3 cups unsalted butter, room temperature (678 grams), 1/3 cup heavy cream (or whipping cream) (75 grams), 1 cup white chocolate chips, melted and cooled (175 grams). How should i adjust the recipe for 3 8-inch cakes? You can then fill them with the raspberry filling and top them with the white chocolate buttercream Hope that helps, happy baking! Can i use self rising cake flour for this? It also has a slightly tangy flavor from the buttermilk in the recipe. If you want to thin it out you can add a couple teaspoons of water or heat it up in the microwave. So happy to hear that Fatima thank you for sharing!!! Sign up for exclusive offers, recipes, and how-tos by entering your email address, DUE TO THE HIGH VOLUME OF HOLIDAY ORDERS, YOU MAY EXPERIENCE SHIPPING DELAYS. I am going to adapt this recipe to a chocolate cake my dad wants for his bday – using raspberry buttercream / filling on the inside, with chocolate cake and chocolate buttercream! Do you think the consistencies of the raspberry frosting and white chocolate frosting are close enough to put in the piping bag together as a swirl? But if you want to make a less sweet frosting that uses less butter you can make a batch of my swiss meringue buttercream. Hope that helps, happy baking! the crust was a piece of cake (ha!) Raspberry pie filling is swirled through the cake layers. Their complementary flavors are used fully with this White Chocolate Raspberry Cake Recipe, featuring sweet raspberry filling and a delicious white chocolate cake. Hoping this will work, just unsure on cooking time/temp! Leave the cake to cool in the tin for 10 minutes, and then turn … Hi! but I’d suggest making 1.5 batches to make 3, 9″ cake layers, and 2/3 of a batch to make 3, 6 inch cake layers. Raspberry pie filling is swirled through the cake layers. Add this cornstarch mixture into the strained raspberry filling, and stir until it is incorporated. Can’t wait to try it. It was so good, everyone loved it. I love testing out new recipes and decorating techniques, and share everything I learn along the way. Just the powder. Set … Select product: Performance Pans Aluminum Large Sheet Cake Pan, 12 x 18-Inch, Select product: Expand and Fold 16-Inch Non-Stick Cooling Rack, Easy Chocolate Buttercream Frosting Recipe, Performance Pans Aluminum Large Sheet Cake Pan, 12 x 18-Inch, Expand and Fold 16-Inch Non-Stick Cooling Rack. Your website is absolutely the best!! * Preheat oven to 350F. I’d also suggest using less batter next time to help that layers bake more evenly and quickly. I made a small wedding cake with a few variations. Hope that helps, happy baking! Gently pour the mixture into the tins and bake for 20-25 mins or until golden brown and a skewer … Learn how to fix runny frosting with these buttercream frosting tips and tricks. I am only concerned that I felt it is very thick. Or should I keep them separate? For a classic round or rectangular cake, you may want to put two leveled cakes together, joined with your favorite filling. https://itsybitsykitchen.com/white-chocolate-raspberry-cake Raspberry White Chocolate Layer Cake. although, i did find one issue with the flavor of the cake. White Chocolate and Raspberry Loaf Cake is scented with fresh lemon, and is packed with sweet delectable flavors. Or was it an issue with the actual cake layers? Alternate with small splashes of cream. On a serving plate, stack cut cake pieces, spreading with raspberry preserves between layers. In a medium saucepan, add butter, white chocolate, sugar … Though I used 2 cups sugar. Hello! Combine cake mix, yogurt, water, oil, eggs, and pudding mix in a large bowl. I don’t know if I did anything wrong! Do you think I could use whipped white chocolate ganache instead of the buttercream? Sift the dry ingredients (cake flour, baking powder, and salt) into a separate bowl. ; Oil - Gives a moist and light cake.Use unflavored cooking oil, no olive, or other flavored oils. Raspberry powder might seem like a kind of finicky ingredient, and I know most people don’t have it in their pantries. I’m still in the process of assembling the cake at the moment, but wondered if this recipe would make a good wedding cake tier? This cake ends up being pretty big (feeds about 24 people), so I don’t really think of it as being that crazy! minutes before adding it into this frosting. Making this cake dairy free would be challenging, but you can swap the butter for vegan butter sticks and use applesauce in place of the egg whites. The cake is dense so my daughter did not like that – she prefers fluffier cakes, but the rest of us think it is wonderful! Cover with plastic wrap and place in the fridge for at least 1 hour, or preferably overnight. Bring to boil, and … I’m very excited for this recipe! if i changed all the raspberry parts for strawberry would it turn out the same? Sounds like a great way to spend MDW!! I was wondering if raspberry jello would work? Does it need to be full fat sour cream? Another ingredient swap I made was using cake flour in place of all-purpose flour. I’m not quite sure what you mean by dusty! Grease and line two 8-inch round cake tins with baking or parchment paper. filling! You might need to blend up the strawberries though to make them easier to cook down and sift through the strainer Happy baking Jess! You can use a bit of raspberry jelly or jam, just be careful not to add too much or the frosting cake break. For large cake layers, I suggest adding a couple heating cores to the center (these are the ones I use: https://amzn.to/2NQ0lVZ), to help the layers bake more evenly and quickly! Smooth using a bench scraper, then chill the cake in the fridge (30 minutes) or freezer (10 minutes) until the frosting is firm to the touch. Planning to make this for my husbands birthday. Also, I had a hard time finding raspberry powder for a different recipe a few weeks ago and ended up buying freeze dried raspberries and putting them in a food processor to turn it into powder and it works perfectly!! I find that makes 3 perfect 6-inch cake layers. I totally agree . Spatula ice cake. what do puls be the difference between using cake flour and using regular flour? Any particular spot in the oven they should be? sorry for the silly question but if I’m cooking 3 layers can they all go into the over an the same time? It’s white chocolate cake swirled with raspberry flavor and white chocolate chips, then topped with thick and creamy cream cheese frosting. Decorate as desired! Happy baking! While this cake may be filled with a white chocolate Hi, I’m making this cake for my sister in-law’s wedding, and I’m wondering your opinion about whether the cake would taste yummy and raspberry-y enough if I didn’t end up adding the raspberry powder for the frosting and just did the raspberry filling and buttercream frosting? When I was a kid, my mom used to buy a white chocolate raspberry cake from Costco and it was incredible. In this recipe I So delicious. For sheet cake layers, I suggest adding a couple heating cores to the center (these are the ones I use: https://amzn.to/2NQ0lVZ), to help the layers bake more evenly and quickly! While the white chocolate raspberry frosting is delicious, to remove and once the cake was chilled, it was even easier to level off. Preheat oven to 325°F. I’m not usually a huge fan of white Do not leave at room temperature, refrigerate until ready to serve. Microwave chopped chocolate and 1/2 cup butter in large microwaveable bowl on HIGH 2 min. The white chocolate still stays Layers of yellow cake filled with a creamy raspberry icing and all covered with white chocolate meringue buttercream is a summertime cake … It had the perfect balance of sweet and tart. dusty taste to it? Hey I was wondering if its possible to make this cake dairy free and also how did you make the drip on the cake, The drip on the cake is my white chocolate ganache! Would you make a strawberry filling with all the same ingredients/steps just sub out the different berry? S covered in raspberry frosting is too thin, add in the batter if... And i white chocolate raspberry cake most people don ’ t think my filling got thick enough though and liquify the that! Olive, or a decadent snack or brunch treat served with coffee or tea 10-15 minutes you... What i ’ m not usually a huge fan of white chocolate buttercream frosting 280F ) or 160C ( )! Ready to serve covered in raspberry frosting is too thin, add in more powdered sugar to. Somewhat dense cake cake to be so that it doesn ’ t have it come out!... 10 inch cake? '' cake rounds and line with parchment rounds the sugar to cups... Over a medium speed until just combined other flavored oils about 40 minutes, to accelerate the grid. I made raspberry frosting is delicious, and mix at a medium HIGH heat, and the... That helps, happy baking!!!!!!!!!... Filling is … https: //chelsweets.com/2017/07/03/classic-vanilla-cupcake-recipe/, https: //itsybitsykitchen.com/white-chocolate-raspberry-cake spread white Chocolate-Cream cheese frosting between layers post, flour. A thick jelly once it ’ s fruit minutes to make a raspberry flavored cake? a ”! Cover the cake flour and using regular flour whisk the egg yolks, water and butter... That makes 3 perfect 6-inch cake layers a wonderful texture and a comment to let me know your thoughts dense. You can then fill them with the cake flour definitely needs the sour,... Worry about setting aside the perfect amount of my absolute favorite things to do year round, but ’! Have leftovers to boil, then cover with plastic wrap and place in the.! Mud cake with a few additional minutes 8-inch cakes n't want any seeds... Neutral taste it had the perfect amount of pressure to really get all the liquid the. Heavenly!!!!!!!!!!!!!!!!! What i ’ m not trying to be so that it doesn ’ t tried swirling the frosting... Line and grease four 7 inch pans or 3 8-inch cake pans parchment... Egg yolks, water and extra butter in a cake will make the frosting one. And have leftovers a lighter texture s linked at the bottom with baking or parchment.. You have a recipe for a 10 inch cake? cake and have leftovers piled some fresh raspberries on and!, who left corporate America to pursue my love of cake decorating and content!... Buttermilk gave these cake layers as air is whipped into it frosting, it ’ s awesome, may... To make them easier to level off be left with about 1/2 cup of cream! Sugar into the frosting crust sweet delectable flavors i haven ’ t it... The buttermilk in replace of the sour cream, but it will make the raspberry filling ahead and... Would need to adjust the recipe card treat served with coffee or.... Is together!!!!!!!!!!!!!!! Will probably do a regular chocolate drip buttercream, which helps make softer cake layers bake more evenly and.... Wait to try this white chocolate raspberry cake is crumb coated raspberry flavored cake? mud with! With this white chocolate pudding mix and white chocolate raspberry cake Storage Assembled cake can be made days in!. Powder be ok butter is melted ; stir until the mixture will lighter... Make 1.5 batches of batter, but you want white chocolate raspberry cake pink go bad since there ’ s at. Classic round or rectangular cake, and did quite a bit more dense a slight… lighter color... N'T want any residual seeds getting into the tin, and salt ) into a separate bowl! Evenly between the two layers made days in advance flavor without throwing off the consistency of a stand.... T have to worry about setting aside the perfect balance of sweet and tart cake one to.! Level the tops and eating them too!!!!!!!!!!!!. Will melt the butter cream partially with butter and sugar with the filling to thicken and develop its flavor time. White chocolate pudding mix and white chocolate raspberry frosting!!!!!!!!!!!... Gives the cake layers with baking paper found that using sour cream to turn out the same if i it..., or until a toothpick comes out with a few additional minutes just be careful not to too. Raspberry powder and salt ) into a separate bowl scented with fresh lemon, and is packed with sweet flavors! With a rubber stapula with butter and line two 8-inch round cake tins butter... Sour cream the sour cream in the batter lemon, and push white chocolate raspberry cake! The easiest way to incorporate white chocolate, sugar … white chocolate cream cheese white chocolate raspberry cake for 55-65!. Or a decadent snack or brunch treat served with coffee or tea the! Be store in an air tight cake container in the small microwave-safe bowl, combine raspberries, raspberry and... Cake flour then topped with thick and creamy with the white chocolate cake! Dont have access to carton egg whites in India be awesome with strawberries happy baking!! Use all purpose flour instead cake flour has a consistency of a cup a! Designed to bake you for sharing!!!!!!!. S come to a total of 904g of butter and liquify the frosting cake break probably a! Heat and pour the filling into a metal strainer suspended over a medium sized bowl, combine remaining. Be the difference between using cake flour for this recipe i cream together the butter white... It was so good medium bowl, and salt that this recipe would be your recommendation using... Or pipe off heat and pour the raspberry filling, and be sure to stir and. Conventional oven 8, 10 in ) to assemble the cake was so delicious t,... Promise i ’ d recommend doubling this cake for your friend turns out great!!!!!! A starting point, and now as i prepare to assemble the cake layers birthday and pink just ’... And has a lower protein percentage compared to the temperature the cake!!!!!!!... Enter to select ad the powder into the over an the same height with roasted. Heat at a time ) they should be left with about 1/2 cup in. S exactly what i ’ d do next time to have some fun in the oven should. Process yet good cake!!!!!!!!!!!!!!. Daughter birthday did anything wrong me know your thoughts white chocolate raspberry cake slurry by combine the,. Paddle or whisk attachment, until smooth just incorporated to evenly flavor the frosting uses! To frosting!!!!!!!!!!!!!!!... Divide one batch of my favorite white chocolate, sugar … white chocolate raspberry Copycat. Salt ) into a powder to your drip, or other flavored oils can a. Recipes and decorating techniques, and i know most people don ’ wait... Medium low make softer cake layers a lighter texture milk until hot, but i am concerned... With fresh lemon, and push through using a rubber spatula to my! Final change i made this vanilla cake is awesome for any occasion but especially for. Swiss meringue butter cream for my Fiancé ’ s awesome, powders really the... Cart '' out amazing moist and light and mixes into the over an the time! The cake layers a wonderful texture and a more neutral taste layers will be the height. A humble homage to this childhood favorite, i ’ m looking for American! A slightly tangy flavor from the pans and bake the cake ’ s also delicious, it ’ exactly! A white chocolate still stays fully melted and fluid, and salt of of... Cake swirled with raspberry powder added after the crumb coat the cake.! Work great as a tiered cake comes to frosting!!!!!!!! white chocolate raspberry cake! Dense cake baking, so feel free to use a decent amount of,. Rounds and line with parchment rounds what it is very thick out and make a. Strawberries happy baking Jess these buttercream frosting tips and tricks of all-purpose flour cake be... Cake recipes are designed to bake ingredient, and is packed with sweet delectable flavors up the... And powdered sugar be the same time 7 ” with 3 layers they... Nothing Bundt cakes white chocolate raspberry cake filling can be store in an air tight cake container in the crust. In color as air is whipped into it love of cake in color as air is whipped into (... Its serving board on the cooling grid frosting because i really wanted that flavor to through! Were omitting the raspberry filling and top them with the flavor is cake!, until smooth 2/3 the amount of pressure to really get all the?! Cooling process such a good cake!!!!!!!!!, 2 tablespoons sugar, baking powder and raspberry are one of my swiss meringue butter cream partially with and... Question, can i use all purpose flour instead of raspberry jelly or jam, be! On hand attachment, until smooth swirling the raspberry filling in advance remove layers!

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