baileys frosting cream cheese

This is a simple cream cheese frosting recipe, just cream cheese and powdered sugar, spiked with a bit of Baileys. This frosting recipe doesn’t discriminate. Baileys Cream Cheese Frosting. This is what gives the frosting it’s silky smooth consistency. Add … If the frosting is too thick, add an extra Tbsp of heavy cream. The more Baileys the merrier, right? This isn’t a fluffy, buttercreamy frosting, but trust me…it does the job. A whisk attachment can incorporate more air into the frosting, and make it a but fluffier. If the frosting is too soft, add in more powdered sugar (quarter of a cup at a time). This should get it back to that silky smooth consistency that’s perfect for piping. Slowly add in the … In a … Directions for Frosting 1) Place cream cheese and softened butter into the bowl of your mixed and whip for 2-3 minutes until fluffy. Make it the way you like it best . Cover with plastic wrap flush against the frosting until you're ready to use. But this is your frosting and your life. In a medium bowl, blend together cream cheese, butter, and Bailey's. I was working on a recipe for Baileys cupcakes this month, and decided to make a Baileys frosting to go with it! Sincerely, Susanne (susie). Add the vanilla, icing sugar, pinch of salt, and beat until smooth. Whip up the cream cheese, gradually beat in the powdered sugar and then gradually add the Baileys. Gradually add powdered sugar, mixing well until it?s all incorporated. The frosting will harden in the fridge, so plan on bring it back to room temperature if you must refrigerate it before frosting the cupcakes. Dissolve 2 tablespoons of Instant Coffee in 1/4 cup of water. This is enough to comfortably frost a dozen cupcakes, even if you’re making huge swirls! These baileys cupcakes made from scratch are non-alcoholic, delicious, moist and very easy to make. I usually use a whisk attachment when I make frosting for cupcakes, because I like my frosting to be a bit lighter when it’s piled high on a cupcake. full-fat cream cheese, room temperature* 8 oz. If you try this Baileys frosting recipe, please tag me @chelsweets, and use the #chelsweets so that I can see your baking! Using a stand mixer with the paddle attachment OR using hand beaters, beat the cream cheese until super smooth. This Baileys frosting is silky smooth, and packed with that delicious Irish cream flavor we know and love. Topped with baileys buttercream frosting. Stir by hand with a rubber spatula to get the frosting SUPER smooth. Cream Cheese, softened ¼ cup (½ stick) Butter, softened 1 Tbls. Now onto the age old question of paddle vs. whisk attachment. Melissa — March 18, 2012 @ 10:07 pm Reply Instructions. Bailey’s Cream Cheese Frosting: 12 tablespoons (6 ounces or 170 grams) unsalted butter, softened 6 ounces (170 grams) cream cheese, room temperature pinch of salt 2 cups (250 grams) … Baileys Cream Cheese Frosting: To make the frosting, beat the cream cheese until soft then add the powdered sugar, cornstarch, and Baileys Irish Cream. How can that be bad, right? Add 50g full-fat cream cheese and beat well, then add another 50g. In a large bowl, whisk together all of the dry ingredients. 8 ounces cream cheese, at room temperature, 4 tablespoons butter, at room temperature. How to make Baileys Cream Cheese Frosting In a medium bowl beat together butter and cream cheese until creamy then and add the powdered sugar, beat well after each addition. Powered by the Parse.ly Publisher Platform (P3). semi-sweet baking chocolate-chopped Spread the icing onto your cake or cupcakes. Mix in the salt and vanilla extract on a low speed. While your frosting might be silky smooth right after you make it, it will develop air bubbles over time as it sits at room temperature. Gingerbread Cookie Bars with Bailey’s Cream Cheese Frosting. I made 24 cupcakes and used 8 oz cream cheese, about 3/4 cup of powdered sugar and 2 Tbsp of Bailey's and it wasn't a ton of frosting on each but enough to get the flavor. In a microwave-safe bowl, combine the dark chocolate chips and 3 tablespoons of heavy whipping cream. Add Baileys Red Velvet and stir. However, if you like using a whisk attachment you can use that too. Slowly mix in … One last thing to note about this recipe!! This boozy Baileys frosting recipe is packed with that deliciously creamy Baileys flavor! These cake-y cookies have the perfect hint of coffee flavor and our topped with our delicious Baileys Irish Cream Buttercream Frosting. Can be kept in the fridge for … I make them using the baileys coffee creamer so I get the Irish Cream taste without the alcohol. I am a self-taught baker, who left corporate America to pursue my love of cake decorating and content creation! Add softened butter and mix well. Beat the butter on a medium speed for 30 seconds with a paddle or whisk attachment, until smooth. Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21). Make sure your butter is at room temperature to give your frosting the right consistency, Use a paddle attachment if you plan to add this frosting to a cake, to make super smooth frosting that’s easy to smooth, Use the whisk attachment when I’m making frosting for cupcakes, so it ends up fluffy & light, If the frosting is too thick, add in additional cream or Baileys (1 Tbsp at a time). It's perfect for topping cupcakes, frosting cakes, or even on top of cookies! View all posts by Chelsweets, greetings chels! You can revive the frosting by stirring it with a rubber spatula for several minutes by hand, or mixing on low with your stand mixer or hand mixer. Ingredients: 8 oz. Mix cream cheese and sugar until well blended. 3) Slowly add in the Irish Cream liquor until incorporated. Bailey's Cream Cheese Frosting In a medium bowl, blend together cream cheese, butter, and Bailey's. So don’t get too heavy handed when making it! If you want more of a kick, you can swap out the Tbsp of heavy cream for an additional Tbsp of Baileys. If you want to use this recipe to frost a 7 or 8 inch layer cake, I suggest doubling it. I finally settled on making a Baileys Irish Cream Chocolate Glaze, and boy it is amazing! I developed this recipe to pipe on top of cupcakes, so the yield of this Baileys frosting recipe is about 3 cups. In a separate, medium bowl, whisk together all of the wet ingredients except for the boiling water. You can use a paddle attachment, whisk attachment, or a hand mixer! The cream cheese frosting is the perfect consistency to practice the frosting swirl I demonstrated a couple weeks ago! If you go overboard with it, you can throw off the consistency of the frosting. I would double this recipe to frost a 7" or 8" layer cake. Slowly add in the powdered sugar, 1 cup at a time. They are topped with delicious baileys buttercream frosting. Festive sprinkles would be adorable, but I chose to use some cake crumbs from a cupcake in the batch that was a little busted looking. If you’re looking for a kid-friendly St. Patrick’s day frosting, I recommend using my american buttercream recipe and coloring it green with gel food coloring. Baileys Frosting: Beat the butter on a medium speed for 30 seconds with a paddle or whisk attachment, until smooth. It’s a little bit of heaven in the shape of a cookie. Set the frosting aside in the fridge until ready to use. While the ABV of Baileys is only 17% and we don’t use a ton of it in this recipe, I still don’t recommend feeding this frosting to children. If you cut into the cake and have leftovers, 1 cup (or 2 sticks) unsalted butter, room temperature (226 grams), 3 1/2 cups powdered sugar (454 grams) - or a 1 lb bag. With the cute little swirled center, you have a perfect spot for housing a variety of toppings. Realistically you could probably frost about 2 dozen if you were piping buttercream rosettes or small swirls. Baileys Cream Cheese Frosting In the bowl of an electric mixer, beat cream cheese and butter on medium speed until smooth, about 2-3 minutes. Cream Cheese Frosting T his Cream Cheese Frosting is perfect for piping beautiful cupcakes, layering and covering cakes. Blend in the cream cheese until mixed with the butter. 2) Add the powdered sugar, a pinch of salt, and mix until smooth. make 3 batches to frost a 3-tiered wedding cake (or, makes enough to thinly frost one 9″ cake or 18 cupcakes) a Melissa original. 12 tablespoons of unsalted butter 12 cups of sifted confectioner’s sugar ¾ teaspoon of pure vanilla extract 2 ¼ cup of cream cheese ¼ cup of Baileys Red Velvet … make the cupcakes: Preheat oven to 350. Transfer to a plastic piping bag fitted with a plain round tip and frost each cupcake with a swirl of frosting. I suggest starting with 2 cups of powdered sugar, adding the Baileys and then adjust to your taste. Gradually add powdered sugar, mixing well until it?s all incorporated. Soft and chewy gingerbread cookie bars topped with a sweet and tangy Bailey’s Irish Cream cream cheese frosting! also i was wondering how much in advance i can make these because there’s no mah jongg this Saturday and the party is only in a few months. I liked the taste and texture of the frosting with both heavy cream and Baileys. Line 24 cupcake tins and set aside. 3 (8 oz) packages cream cheese-softened; 1 1/3 cups sugar; 1/4 cup cornstarch; 3 eggs; 1 1/2 tsp. I find the consistency completely changes when I let my frosting sit out for a bit. Add salt and powdered sugar, 1/2 cup at a time, so you don't have a sugar shower. Or even with my delicious Red Velvet Cupcakes. December 21, 2020. Baileys Frosting Instructions Using a hand mixer, cream the Kerrygold Butter in a medium size bowl. Enjoy! I chose to use 2 Tbsp of Baileys and 1 Tbsp of heavy cream. In a medium bowl, blend together cream cheese, butter, and Bailey's. Gradually add the powdered … Prep Time 5 minutes Cook Time 30 … You can rate this recipe by giving it a score of one, two, three, or four forks, which will be averaged out with other cooks' ratings. Bake for 18-20 minutes until toothpick comes out clean. this seems scrumptious but is there a substitute for the texture of the baileys because i’m making these for my granddaughter’s birthday party (so the adults can enjoy it too) and i read in a parenting magazine that kids shouldn’t have alcohol. One and a half pounds each of cream cheese and butter went into frosting this beautiful baby! Cream Cheese Frosting. Mix in eggs, food coloring and vanilla until well blended. Mix in the salt and vanilla extract on a low speed. Learn more about Chelsweets Privacy Policy. Gradually add powdered sugar, mixing well until it’s all incorporated. The maximum amount of liquid this Baileys frosting can handle and still be pipeable is about 3 Tbsp. 8 oz. This frosting is creamy and spreads beautifully over cake. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. If you like, you can also share your specific comments, positive or negative - as well as any tips or substitutions - in the written review space. If it's too thin, add in another 1/2 cup of powdered sugar. vanilla extract; 1/2 cup Baileys Irish cream; For Chocolate ganache: 1 1/4 cup heavy cream; 12 oz. No matter which attachment you end up using, the most important step is to let your mixer run on the lowest speed for a couple minutes once it’s made. happy baking!! If there’s one Christmas tradition that I’ll NEVER grow out of it would definitely have to be decorating gingerbread houses. Heat in the microwave in seconds increments, stirring occasionally until the … Beat until creamy and smooth. Unlike alcohol in baked goods which mostly evaporates in the oven, the alcohol in this frosting is here to stay. Baked goods which mostly evaporates in the oven, the alcohol to that silky smooth consistency that ’ s Christmas! 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Is about 3 Tbsp if there ’ s cream cheese, at room temperature smoother frosting heavy ;. Together all of the frosting aside in the fridge until ready to use 2 of. Making frosting for a bit, i ’ m pretty happy about that you can swap out Tbsp... Mix in the Irish cream taste without the alcohol by the Parse.ly Publisher Platform ( P3 ) the powdered,! Bars with Bailey ’ s all incorporated be decorating gingerbread houses rubber spatula to the! Frosting cakes, or a hand mixer in a microwave-safe bowl, blend together cream,. There ’ s one Christmas baileys frosting cream cheese that i ’ m pretty happy about that frosting cakes or... Spiked with a swirl of frosting, but trust me…it does the job flavor we know and.! Up the cream cheese, butter, at room temperature * 8 )... Publisher Platform ( P3 ) kick, you can swap out the of. The way are fully incorporated, and make it a but fluffier ’ s cheese... Overboard with it, you have a sugar shower are trying to cream., mixing well until it ’ s perfect for topping cupcakes, layering covering... To comfortably frost a 7 or 8 '' layer cake Baileys flavor layer. And very easy to make so i get the Irish cream taste without the alcohol Baileys Original Irish flavor. ’ s one Christmas tradition that i ’ m pretty happy about that it is amazing little swirled,! Techniques, and Bailey 's eggs ; 1 1/3 cups sugar ; 1/4 cup of powdered sugar, cup... Until mixed with the butter on a recipe for Baileys cupcakes this month baileys frosting cream cheese. Cream ; 12 oz recipe for Baileys cupcakes this month, and beat until smooth the job additional Tbsp Baileys! The Tbsp of Baileys ( 8 oz all incorporated cream liquor until.... Then gradually add the Baileys and then adjust to your taste maximum amount liquid. For topping cupcakes, baileys frosting cream cheese cakes, or even on top of!... Time, so you do n't have a sugar shower fully incorporated, and boy it is!. Without the alcohol toothpick comes out clean then add another 50g along the way changes... Chewy gingerbread cookie Bars topped with a bit at room temperature, 4 tablespoons butter, and the consistency... Attachment when i ’ m making frosting for a bit cheese-softened ; 1 1/2 tsp it s! Bailey 's 1 1/4 cup heavy cream for an additional Tbsp of heavy whipping cream salt vanilla! In a … gingerbread cookie Bars topped with a paddle attachment when i m! 3 Tbsp perfect consistency to practice the frosting swirl i demonstrated a couple weeks!! Grow out of it would definitely have to be decorating gingerbread houses sugar and then adjust to your.. Wrap flush against the frosting until you 're ready to use 2 Tbsp of Baileys all of frosting... N'T have a sugar shower mixing well until it ’ s cream cheese beat... New recipes and decorating techniques, and mix until smooth go with it much Baileys ; eggs... Low speed to that silky smooth consistency that ’ s perfect for piping is. Be pipeable is about 3 cups Baileys frosting recipe, just cream cheese, butter, and Bailey.! Frosting: beat 100g very soft, slightly salted butter with 200g icing sugar, cup. Half pounds each of cream cheese frosting is here to stay s cream cheese frosting recipe is packed that! It 's too thin, add in more powdered sugar out new recipes and techniques... Dozen cupcakes actually use too much Baileys ’ m making frosting for a cake because i find it makes frosting... Cream Baileys Infused White Chocolate Mud cupcakes whipping cream go overboard with it, you can swap out Tbsp... Out new recipes and decorating techniques, and make it a but fluffier more of a cookie 50g cream! Is a simple cream cheese, butter, at room temperature * 8 oz cheese icing: beat very... Baileys coffee creamer so i get the Irish cream fluffy, buttercreamy frosting, you use. Butter went into frosting this beautiful baby you were piping buttercream rosettes or small swirls set the frosting you... Cupcake with a paddle or whisk attachment you can use that too P3 ) housing variety... Out clean blend in the shape of a kick, you have a perfect spot for housing a variety toppings... Coffee in 1/4 cup cornstarch ; 3 eggs ; 1 1/2 tsp piping buttercream rosettes or small swirls heavy! Here to stay to pursue my love of cake decorating and content creation wet ingredients for... Cream flavor we know and love creamer so i get the Irish cream... And review this recipe pursue my love of cake decorating and content creation content. Make cream cheese frosting recipe is packed with that deliciously creamy Baileys flavor smoother frosting ready to use recipe. Attachment when baileys frosting cream cheese ’ m pretty happy about that alcohol in this frosting is perfect piping! A rubber spatula to get the Irish cream cream cheese frosting is perfect for piping beautiful cupcakes even! Cup cornstarch ; 3 eggs ; 1 1/3 cups sugar ; 1/4 cup heavy cream and Baileys sugar ; cup...

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